One of my favourite cities in Lebanon, Byblos is always top on my list when I visit. Only at about 40 km north of Beirut, this coastal city is considered the second oldest in the world with early settlements dating back to 5000 BC. You will love walking through its historical sites, lying side-by- side facing the Mediterranean, then strolling in the old souk looking for souvenirs and finally having some delicious food in one of the many restaurants or bars. One thing is sure in Lebanon; your sightseeing tour will definitely be topped with a rich meza followed by grilled meat or fried fish. And most importantly, your meal will be enjoyed with a wonderful view; in Byblos, it will be the sea under a striking blue sky!
The archeological site revealing layers of different civilisations
Stairs to the Crusader’s Castle
At the top of the Crusader’s Castle
View of Roman columns from the Crusader’s Castle
On the archeological site
View of the site from the top of the castle
On the archeological site
Roman amphitheater
My favourite motif
The Crusade-era church of St. John-Marc
The Sultan Abdul Majid Mosque dates back to the Mamlouk times mid 1600
Old port of Byblos
Historic quarters with old cobblestone streets
Old Souks
Historic Quarters and Souks
Ending the sightseeing tour with some Arack and good food
Nothing beats Lebanese pickles and olives!
You can have falafel sandwiches while sightseeing
Sambousek as part of a rich meza buffet
A must eat in each restaurant; tabbouleh, mtabbal and hummus!
Everybody’s favorite; shesh taouk
End your meal with seasonal fruits
Don’t skip the coffee before going home, where ever that home might be…
The monument of the Lebanese Emigrant, waving goodbye
All images and text © Dina Bayoud Kohl for Dina’s Kitchen
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